Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
PHP 799.00
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Discover Bordier Madagascar Vanilla Butter, a masterpiece of French artisanal excellence blended with the finest Madagascar vanilla.
PHP 1,199.00
The subtle blend of pepper, fried onion and curry gives the incredible “smoky” aroma and the butter’s aromatic richness.
PHP 899.00
Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.
PHP 999.00
Yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter.
The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.
Discover the exceptional Rödel Vintage Sardines - an authentic taste of tradition and a culinary masterpiece. Taste the delight inside every tin!
PHP 790.00
Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.
Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.
Experience the exceptional with Rödel Sardines in Olive Oil and Lemon. Indulge in their quality taste, enriched by traditional crafting and organic ingredients.
Savor the exceptional taste and arresting aroma of Rödel "Chica Pica" Sardines, a high-end seafood product packed in superior olive oil.
Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 2,570.00
Indulge in La Malva Rosa Pesto Tartufo, the quintessence of Italian gourmet tradition, and transform your meals into a celebration of authentic flavors.
PHP 990.00
Discover La Malva Rosa Pistacchio Pesto – a culinary masterpiece blending Piedmont and Liguria’s finest flavors. Elevate your meals today.
PHP 1,690.00
Explore the culinary journey from sea to vineyard with Rödel Mackerel Fillet in Chablis Wine. Enjoy this gourmet delight today!
PHP 959.00
Petit Langres from Mons Selection is a small yet powerful expression of one of Champagne’s most iconic cheeses. Washed-rind and beautifully rustic, this petite wheel carries the unmistakable character of Langres—supple texture, aromatic rind, and a savory depth that pairs wonderfully with wines from its home region.
PHP 1,475.00
A spreadable salumi born from Calabria’s fiery heart, ’Nduja di Spilinga is smoky, spicy, and rich, celebrated for its bold character and versatility in the kitchen.
PHP 1,050.00
Discover the symphony of flavors and colors with Multicolor Heirloom Cherry Tomatoes from France. Elevate your dishes with these exquisite, juicy tomatoes.
Luscious and creamy, the Fresh Brillat-Savarin is a triple cream cow cheese that is dense and rich, with wonderful flavor
PHP 1,990.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
PHP 1,130.00
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 12,299.00
Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.
PHP 649.00
Mons Selection Époisses AOP is one of France’s most iconic washed-rind cheeses—bold, silky, and deeply aromatic. Matured by Maison Mons, this celebrated Burgundian classic offers an intensely savory character balanced by a luscious, spoonable interior.
PHP 1,940.00
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
PHP 719.00
Plumpy and shiny, green and white asparagus from the asparagus region of France.
PHP 599.00
Queso de Valdeon IGP is a vibrant Spanish blue cheese, offering a rich, intense experience with a blend of cow's and goat's milk. This cheese is renowned for its strong aroma and complex flavor.
PHP 549.00
A cheese soft-rinded cheese that is almost symbolic of Parisian culinary tradition, from the only cheese dairy to continue the tradition of authentic Brie savoir‑faire, this Brie de Meaux Fermier AOP is made exclusively from the milk of the cows raised on the Domaine des 30 Arpents.
PHP 1,099.00
This Swiss cheese is made with a traditional recipe, and is best for fondues.
PHP 1,310.00
The royalty of the cheese world, good at any age.
PHP 859.00
A quieter expression of Ibérico charcuterie, this Salchichón by Bellota-Bellota highlights pure pork flavor over spice—refined, delicately seasoned, with a gentle vinegar nuance that lifts and brightens its profile.
PHP 839.00
Delicious creamy fruit yogurts in glass pots, straight from a French dairy.
PHP 729.00
A characterful washed-rind cheese from Mons Fromager Affineur. Carré de St. Victor is bold yet balanced—earthy, creamy, and deeply aromatic, crafted for those who appreciate cheeses with personality.
PHP 1,089.00
An organic cheese from Mons Fromager Affineur, Mistralou captures the spirit of southern France—rustic, expressive, and deeply tied to its terroir. A natural, honest cheese with character in every bite.
PHP 620.00
A refined take on the Italian classic by Fromagerie Beillevaire. Smooth, delicate panna cotta paired with vibrant flavors such as mango and red fruits. A ready-to-enjoy dessert that feels both elegant and comforting.
PHP 520.00
PHP 442.00
A 100% vegan yogurt range from Fromagerie Beillevaire, crafted with an oat-based recipe and available in three flavors—vanilla, apricot, and strawberry. Smooth, creamy, and thoughtfully made, each set comes in twin cups (2 × 125g) for easy, everyday enjoyment.
A soft, fresh goat cheese from Fromagerie Beillevaire delicately blended with chives. Light, creamy, and gently aromatic—this is chèvre in its most approachable, everyday-elegant form.
PHP 629.00
A fleeting expression of Italian Baeri caviar, crafted for spring. Lighter, silkier, and delicately nuanced—this limited edition invites a quieter kind of indulgence, where refinement takes the lead.
PHP 4,520.00
Experience the luxurious, tender, and flavorful French Lamb Cutlet by Metzger, featuring the exquisite Agneau de Sisteron. Indulge now!
PHP 1,499.00
Discover Astara Oscietra Caviar, a luxurious sturgeon caviar with exquisite flavors and rich heritage from the Caspian Sea.
PHP 3,299.00
Indulge in the Astara Platine Caviar for a buttery, nuanced taste experience from the Shrenkii and Dauricus sturgeon.
A refined expression of French aquaculture, Caviar de Neuvic Baeri Signature delivers elegant, sustainably produced caviar with a clean, balanced profile. A perfect size for intimate indulgence or a thoughtful gourmet gift.
PHP 3,399.00
PHP 2,889.15
Caviar de Neuvic Oscietre Signature is a distinguished French Oscietre caviar, prized for its generous pearls, refined salinity, and complex nutty depth. A noble expression of modern aquaculture crafted for those who appreciate structured, layered luxury.
PHP 3,799.00
Beillevaire CrĂŞpes bring the elegance of traditional French crĂŞperies to your kitchen. Thin, tender, and delicately golden, these ready-made crĂŞpes are crafted in France and designed to be effortlessly filled with sweet or savory ingredients.
PHP 764.15
Caviar de Neuvic Oscietre Réserve is a more matured, intensely expressive selection of French Oscietre caviar. Larger pearls, deeper aromatic layers, and an enduring finish define this connoisseur’s choice.
PHP 6,399.00
Beillevaire Buckwheat Crêpes bring the rustic flavors of Brittany to the table. Made from buckwheat flour, these traditional French crêpes—known as galettes—offer a nutty, earthy flavor perfect for savory fillings like ham, eggs, cheese, or smoked salmon.
Creamy yet light, Beillevaire Skyr is a traditional Icelandic-style cultured dairy known for its thickness and clean flavor. High in protein and naturally satisfying, it offers a refined balance between richness and freshness.
These rhubarbs from France are fresh, sweet, and versatile
PHP 1,875.00
Crafted in France using carefully selected ripe mangoes, Ponthier Mango Purée delivers vibrant flavor, smooth texture, and natural sweetness—chilled and ready to use for desserts, drinks, and culinary creations.
PHP 2,690.00
PHP 2,152.00