100% Curated Products
Personal Concierge
Nationwide Delivery
Guaranteed Satisfaction
Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
PHP 799.00
Fast Shop
Savor the unmatched taste of La Mère Richard's world-class Saint Marcellin, the finest French cow's milk cheese with a rich history. Perfect for pairing with wine, order today!
PHP 690.00
Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.
Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.
PHP 999.00
Yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter.
The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.
PHP 899.00
Rodda’s Clotted Cream is the taste of Cornwall in its purest form: thick, gently caramelized cream made from local milk and protected by PDO status. Crafted since 1890, it remains one of Britain’s great dairy traditions — rich, cultured, and unmistakably Cornish.
PHP 789.00
Discover the exceptional Rödel Vintage Sardines - an authentic taste of tradition and a culinary masterpiece. Taste the delight inside every tin!
PHP 790.00
Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.
Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
Experience the exceptional with Rödel Sardines in Olive Oil and Lemon. Indulge in their quality taste, enriched by traditional crafting and organic ingredients.
Savor the exceptional taste and arresting aroma of Rödel "Chica Pica" Sardines, a high-end seafood product packed in superior olive oil.
Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.
An AOC-protected unpasteurized goat cheese produced in the South of France
PHP 480.00
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 2,570.00
This is a beautiful purple tomato, with large ribbed fruits ranging from dark green to purple. Fleshy, the interior reveals a beautiful dark color as well.
PHP 499.00
Discover La Malva Rosa Pistacchio Pesto – a culinary masterpiece blending Piedmont and Liguria’s finest flavors. Elevate your meals today.
PHP 1,690.00
Indulge in La Malva Rosa Pesto Tartufo, the quintessence of Italian gourmet tradition, and transform your meals into a celebration of authentic flavors.
PHP 990.00
Explore the culinary journey from sea to vineyard with Rödel Mackerel Fillet in Chablis Wine. Enjoy this gourmet delight today!
PHP 959.00
Plumpy and shiny, green and white asparagus from the asparagus region of France.
PHP 890.00
Crafted by Beillevaire, this French chocolate mousse is luxuriously smooth, deeply cocoa-rich, and beautifully balanced. A ready-to-enjoy dessert that delivers pâtisserie-level indulgence with effortless elegance.
PHP 440.00
A spreadable salumi born from Calabria’s fiery heart, ’Nduja di Spilinga is smoky, spicy, and rich, celebrated for its bold character and versatility in the kitchen.
PHP 1,050.00
Luscious and creamy, the Fresh Brillat-Savarin is a triple cream cow cheese that is dense and rich, with wonderful flavor
PHP 2,690.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
PHP 1,199.00
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 12,299.00
Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.
PHP 649.00
Mons Selection Époisses AOP is one of France’s most iconic washed-rind cheeses—bold, silky, and deeply aromatic. Matured by Maison Mons, this celebrated Burgundian classic offers an intensely savory character balanced by a luscious, spoonable interior.
PHP 1,940.00
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
Indulge in the fleeting delight of French cherries—plump, vibrant, and picked at peak ripeness from sun-drenched orchards in France’s renowned growing regions.
PHP 1,299.00
Mons Selection Brillat-Savarin is an indulgent triple-cream cheese that embodies the luxurious side of French cheese making. Silky, buttery, and incredibly rich, this celebrated fromage offers a cloud-like texture and delicate dairy sweetness that melts beautifully across the palate.
PHP 1,190.00
Crafted in France by Beillevaire, this crunchy butter with salt crystals is rich, cultured, and deeply aromatic. Studded with delicate sea salt crystals, it delivers both creaminess and a gentle, satisfying crunch—an everyday luxury elevated.
A cheese soft-rinded cheese that is almost symbolic of Parisian culinary tradition, from the only cheese dairy to continue the tradition of authentic Brie savoir‑faire, this Brie de Meaux Fermier AOP is made exclusively from the milk of the cows raised on the Domaine des 30 Arpents.
PHP 720.00
This Swiss cheese is made with a traditional recipe, and is best for fondues.
PHP 1,310.00
A legendary farmhouse cheddar matured with traditional craftsmanship and selected by Beillevaire. Rich, nutty, and deeply savory, Montgomery Cheddar represents one of England’s most respected clothbound cheddars — complex, earthy, and beautifully balanced.
PHP 1,799.00
A rustic mountain cheese from the French Alps selected and matured by Mons Selection. Rich, buttery, and gently earthy, Plancherin d'ArĂŞches captures the comforting depth and pastoral character of traditional Alpine cheesemaking.
PHP 3,169.00
A vibrant white balsamic condiment inspired by the iconic Mojito cocktail. Combining fresh mint and zesty lime, this lively artisanal vinegar delivers crisp vegetal freshness, citrus brightness, and refreshing aromatic intensity in every drop.
PHP 2,490.00
A timeless blend of aromatic herbs inspired by the sun-drenched kitchens of Southern France. Fragrant, versatile, and deeply Mediterranean, these Herbs of Provence bring warmth, freshness, and rustic elegance to grilled dishes, vegetables, seafood, and everyday cooking.
A bold yet refined seasoning blend developed by Michelin-starred chef Jean-Marie Meulien. Crafted for red and white meats, this aromatic mix combines Italian sea salt, herbs, spices, and piment d’Espelette-inspired warmth for effortless Mediterranean-style grilling and roasting.
Cheese wrapped in a case of chestnut leaves
PHP 1,290.00
A vibrant herb and sea salt blend developed by Michelin-starred chef Jean-Marie Meulien. Crafted for pasta, salads, vinaigrettes, and sauces, this aromatic seasoning delivers Mediterranean depth, savory herb freshness, and effortless everyday elegance.
An aromatic herb and sea salt blend developed by Michelin-starred chef Jean-Marie Meulien. Fresh, vibrant, and effortlessly easy to use, this seasoning is designed to elevate fish and seafood with Mediterranean herbs, citrus brightness, and balanced savory depth.
A charming farmstead goat’s cheese from France’s Rhône-Alpes region, expertly matured by the renowned Maison Mons affineurs. Creamy, delicate, and designed for effortless entertaining, Mons Apéricheese transforms traditional chèvre into an elegant bite-sized aperitif experience.
PHP 699.00
A refined Mediterranean eggplant spread created with French chef Olivier Streiff. Creamy, smoky, and deeply aromatic, this elegant preparation combines grilled eggplant, black olive pulp, olive oil, and subtle sweetness for a rich yet beautifully balanced experience.
A rich Mediterranean spread blending briny black olives with the mellow sweetness of dried figs. Deeply savory with gentle fruit warmth, this elegant combination delivers a refined balance of saltiness, sweetness, and rustic Southern character.
A refined Mediterranean spread combining tender artichokes with vibrant green olives. Fresh, savory, and delicately briny, this elegant blend delivers a beautifully balanced expression of sunlit vegetables, herbs, and olive richness.
A vibrant Sicilian-inspired vegetable spread bursting with sun-ripened Mediterranean flavors. Rich, savory, and beautifully aromatic, this rustic spread captures the warmth of Southern Italy through slow-dried vegetables, olive oil, and deeply comforting character.
An organic extra virgin olive oil from the PDO-protected region of Nîmes in Southern France. Fresh, elegant, and delicately herbaceous, Domaine d'Aspères captures the refined character of French olive oil through balance, softness, and expressive Mediterranean aromatics.
PHP 2,390.00
A vibrant early-harvest Spanish extra virgin olive oil crafted from 100% Picual olives. Fresh, herbaceous, and strikingly intense, this Andalusian Grand Cru reveals layers of tomato leaf, fig leaf, and peppery greens with exceptional purity and remarkably low acidity.
PHP 2,290.00
From the sun-drenched groves of Puglia, Oliviers & Co Sabino Leone Olive Oil is a bold, grassy expression of 100% Coratina olives — a Grand Cru winner of the 2025 NY World Olive Oil Gold Award.
A luxurious French fruit preparation combining vibrant oranges with fragrant Madagascar vanilla and delicate Ceylon cinnamon. Bright, warmly spiced, and beautifully aromatic, this elegant preserve balances citrus freshness with comforting depth and soft exotic sweetness.
PHP 1,490.00
A refined French fruit preparation blending juicy vine peaches with the delicate herbal brightness of verbena. Floral, aromatic, and softly refreshing, this elegant preserve captures the feeling of late summer orchards and sunlit gardens in a jar.
A refined French fruit preparation celebrating the delicate sweetness of Mirabelle plums from Alsace. Floral, honeyed, and softly golden in flavor, this elegant preserve captures the charm of one of France’s most treasured orchard fruits.
An exotic French fruit preparation bursting with pineapple, mango, passion fruit, and coconut. Bright, luscious, and sun-soaked, this tropical blend balances vibrant acidity with creamy softness for a playful yet refined escape in every spoonful.