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Iranian Beluga Caviar - Morvarid Ghorogh Farm
Farmed on the Caspian Sea Coast
Flown in directly from Iran and farmed on the coast of the Caspian Sea, discover the original taste of Beluga Caviar.
Tasting Notes of the Curator
This beautiful beluga has an smooth texture, a mild saltiness, and sweet taste. Eggs are slight grey, with a size of around 2mm.
Pairings
Beluga is a treat in itself. Enjoy it as is, or on blinis, paired with a nice Champagne or Vodka.
About Morvarid Ghorogh
Morvarid Ghorogh is the largest farm in Iran, implemented along the coast of the Caspian Sea. All their Beluga and Oscietra sturgeons are raised using the mythic water of the Caspian Sea.
Storage Instructions
Pairs Perfectly with
Champagne Pierre Paillard Les Terres Roses Bouzy Grand Cru
PHP 4,620.00
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Vivino 4.2
Champagne Pierre Paillard Les Parcelles Bouzy Grand Cru
PHP 3,900.00
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Vivino 4.2
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